Bakery
6:30 aM - 10:00 pM
Sweet treats
Croissant 100 gr
Almond croissant 100 gr
Sacher nest 100 gr
Pain suisse 100 gr
Palmier 70 gr
Gâteau aux pommes 100 gr
Pain au chocolat 100 gr
Vanilla Concha 100 gr
Chocolate Concha 100 gr
Kouign-Amann 100 gr
Walnut muffin 150 gr
Blueberry muffin 150 gr
Dark chocolate muffin 150 gr
ō Pastries
Strawberry cloud 100 gr
Chocobanana mousse 110 gr
Coconut Éclair 100 gr
Strawberry Éclair 100 gr
Caramel tart 100 gr
Box Berry 180 gr
Fig cruffin 100 gr
Raspberry croissant 100 gr
Coconut croissant 100 gr
Caramel cube 100 gr
Choco-hazelnut roulette 100 gr
Cookies
(110 gr)
S’mores
Walnur
Peanut
Chocolate chip
Caramel, salt & chocolate
Oat & almond
Bread
Rye bread 1 kg
Baguette 340 gr
Seeded loaf 1 kg
Country-style bread 1 kg
Sandwich loaf 1 kg
ō Charcuterïe
ō Small 955 gr
ō Medium 1500 gr
ō Large 1 kg
Coffee
Americano 320 ml
Espresso 30 ml
Double Espresso 60 ml
Cappuccino 320 ml
Espresso machiatto 30 ml
Latte 320 ml
Tea & infusions
Hot or iced (320 ml)
Earl Grey
English Breakfast
Sencha
Vanilla
Almond and cinnamon
Mango Pop
Signature drinks
Lilou Smoothie 300 ml
Lilou Latte 500 ml
Tiramisu Latte 400 ml
Cristalicious 500 ml
Dalgona 500 ml
Strawberry Matcha 500 ml
Matcha Latte 180 ml
Romance 500 ml
Gourmet bakery with an artisanal and cosmopolitan soul
Discover a gourmet bakery where flavor, technique, and premium ingredients come together to create unique pastries and breads. Visit us any day of the week and enjoy a modern and cosmopolitan bakery experience in Polanco.
Rustic bread with a refined twist
Lilou’s rustic bread selection includes standout varieties like rye bread, seeded loaves, and our signature Campesino with raisins and cranberries. You’ll also find English muffins, soft pan de caja, artisan bagels, and golden baguettes crafted using slow fermentation and high-quality flours. Each piece reflects our dedication to handmade excellence. Now available through our bakery delivery service, they’re the perfect choice for home or office moments that deserve a special touch.
A craft gourmet bakery rooted in precision
Each recipe in our craft gourmet bakery is guided by attention to detail and the pursuit of perfection. From the dough to the golden finish, our team brings skill and passion to every loaf, cube, and tart, turning daily rituals into flavorful experiences. Delicacies like the almond croissant, kouign-amann, and baguette reflect this dedication, alongside staples such as English muffins and pan de caja, made using traditional methods and high-quality ingredients.
Gourmet pastries that balance flavor and design
Delight in a variety of gourmet pastries including the mango-passionfruit tart, tiramisu cube, coffee éclair, or vanilla mille-feuille. Our pastry case also features refined options like the hazelnut éclair, pear and almond tart, opera cake, and 100% chocolate cake, each made from scratch to embody balance between richness and presentation. Paired with a matcha latte or an espresso macchiato, these gourmet breads and signature bakery items reflect the brand’s culinary style and dedication to aesthetics.
Boutique bakery in Monterrey with a gourmet touch
Our bakery in Monterrey is located in San Pedro Garza García and welcomes early risers with croissants, conchas, roulades, and cruffins. It’s a boutique bakery where classics like the hazelnut or mango roulade, scones, and caramel or tiramisu cubes are served fresh every day. You’ll also find standout treats such as the frambuesa croissant, chocolatín, cruffin de higo, and a red velvet cookie that bring comfort and indulgence in every bite. Whether paired with a Dalgona or an Earl Grey tea, this is a second home for lovers of pastries and the charm of a true gourmet bakery.